Tatjana Krivorotova

Mokslinių publikacijų sąrašas

Straipsniai

Tarptautinėse duomenų bazėse esančiuose mokslo leidiniuose paskelbti straipsniai

Clarivate Analytics Web of Science duomenų bazės leidiniuose, turinčiuose citavimo rodiklį

2018 - Gruškienė Rūta; Krivorotova Tatjana; Stanevičienė Ramunė; Ratautas Dalius; Servienė Elena; Sereikaitė Jolanta. Preparation and characterization of iron oxide magnetic nanoparticles functionalized by nisin. Colloids and surfaces B: Biointerfaces. Amsterdam: Elsevier Science BV. ISSN 0927-7765. Vol. 169 (2018), p. 126-134. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.643]
2018 - Novickij Vitalij; Stanevičienė Ramunė; Vepštaitė-Monstavičė Iglė; Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta; Novickij Jurij; Servienė Elena. Overcoming antimicrobial resistance in bacteria using bioactive magnetic nanoparticles and pulsed electromagnetic fields. Frontiers in microbiology. Lausanne: Frontiers Research Foundation. ISSN 1664-302X. vol. 8 (2018), p. 1-8. [M.kr.:N 010; T 001; T 005] [Aut.lankų sk.: 0.571]
2018 - Novickij Vitalij; Zinkevičienė Auksė; Stanevičienė Ramunė; Gruškienė Rūta; Servienė Elena; Vepštaitė-Monstavičė Iglė; Krivorotova Tatjana; Lastauskienė Eglė; Sereikaitė Jolanta; Girkontaitė Irutė; Novickij Jurij. Inactivation of Escherichia Coli using nanosecond electric fields and nisin nanoparticles: a kinetics study. Frontiers in microbiology. Lausane: Frontiers Media SA. ISSN 1664-302X. vol. 9 (2018), p. 1-8. [M.kr.:N 010; N 011; T 001; T 005] [Aut.lankų sk.: 0.571]
2018 - Krivorotova Tatjana; Sereikaitė Jolanta. Correlation between fructan exohydrolase activity and the quality of Helianthus tuberosus L. Tubers. Agronomy-Basel. Basel: MDPI AG. vol. 8, iss. 9 (2018), p. 1-9. [M.kr.:T 005] [Aut.lankų sk.: 0.643]
2017 - Krivorotova Tatjana; Sereikaitė Jolanta; Glibowski Pawel. Rheological and textural properties of yogurts enriched with Jerusalem artichoke flour. Czech journal of food sciences. Praha: Czech Academy of Agricultural Sciences. ISSN 1212-1800. Vol. 35, no. 5 (2017), p. 432-439. [M.kr.:T 005] [Aut.lankų sk.: 0.571]
2017 - Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta. Nisin-loaded pectin and nisin-loaded pectin-inulin particles: comparison of their proteolytic stability with free nisin. LWT-Food science and technology. Amsterdam: Elsevier Ltd.. ISSN 0023-6438. Vol. 82 (2017), p. 283-286. [M.kr.:T 005] [Aut.lankų sk.: 0.286]
2017 - Krivorotova Tatjana; Stanevičienė Ramunė; Lukša Juliana; Servienė Elena; Sereikaitė Jolanta. Impact of pectin esterification on the antimicrobial activity of nisin-loaded pectin particles. Biotechnology Progress. Hoboken: Wiley-Blackwell. ISSN 8756-7938. Vol. 33, iss. 1 (2017), p. 245-251. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.500]
2016 - Krivorotova Tatjana; Stanevičienė Ramunė; Lukša Juliana; Servienė Elena; Sereikaitė Jolanta. Preparation and characterization of nisin-loaded pectin-inulin particles as antimicrobials. LWT- Food Science and Technology. Amsterdam: Elsevier Ltd. ISSN 0023-6438. Vol. 72 (2016), p. 518-524. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.500]
2016 - Krivorotova Tatjana; Čirkovas Andrejus; Mačiulytė Sandra; Stanevičienė Ramunė; Budrienė Saulutė; Servienė Elena; Sereikaitė Jolanta. Nisin-loaded pectin nanoparticles for food preservation. Food hydrocolloids. Oxon: Elsevier Ltd. ISSN 0268-005X. Vol. 54, Part. A (2016), p. 49-56. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.571]
2016 - Novickij Vitalij; Stanevičienė Ramunė; Grainys Audrius; Lukša Juliana; Badokas Kazimieras; Krivorotova Tatjana; Sereikaitė Jolanta; Novickij Jurij; Servienė Elena. Electroporation-assisted inactivation of Escherichia Coli using nisin-loaded pectin nanoparticles. Innovative food science & emerging technologies. Oxon: Elsevier Sci Ltd. ISSN 1466-8564. Vol. 38, Part A (2016), p. 98-104. [M.kr.:N 010; T 001; T 005] [Aut.lankų sk.: 0.500]
2014 - Krivorotova Tatjana; Sereikaitė Jolanta. Seasonal changes of carbohydrates composition in the tubers of Jerusalem artichoke. Acta physiologiae plantarum. Heidelberg: Springer Heidelberg. ISSN 0137-5881. Vol.36, iss.1 (2014), p. 79-83. [M.kr.:N 004] [Aut.lankų sk.: 0.357]
2014 - Krivorotova Tatjana; Sereikaitė Jolanta. Determination of fructan exohydrolase activity in the crude extracts of plants. Electronic journal of biotechnology. Valparaíso, Chile: Pontificia Universidad Católica de Valparaíso. ISSN 0717-3458. Vol. 17, no. 6 (2014), p. 329-333. [M.kr.:T 005] [Aut.lankų sk.: 0.357]

Kituose recenzuojamuose mokslo leidiniuose paskelbti straipsniai

Konferencijų pranešimų medžiagoje

2015 - Krivorotova Tatjana; Čirkovas Andrejus; Mačiulytė Sandra; Stanevičienė Ramunė; Budrienė Saulutė; Servienė Elena; Sereikaitė Jolanta. Nisin-pectin complex nanoparticles for food preservation. Chemistry and chemical technology 2015 : international conference of Lithuanian Chemical Society, dedicated to Professor Vitas Daukšas on his 80th birth anniversary, Vilnius, Lithuania, January 23, 2015 : programme and proceedings of the international conference. Vilnius: Vilnius University, 2015. ISBN 9786094594618, p. 41-44. [M.kr.:N 003] [Aut.lankų sk.: 0.286]

Tezės

Tarptautinėse duomenų bazėse esančiuose mokslo leidiniuose

2018 - Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta. New three-component delivery system for beta-carotene. New biotechnology. Abstracts of the 18th European congress on biotechnology, 10 October 2018. Amsterdam: Elsevier BV. ISSN 1871-6784. vol. 44, suppl (2018), p. 99. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2018 - Servienė Elena; Novickij Vitalij; Stanevičienė Ramunė; Vepštaitė-Monstavičė Iglė; Lukša Juliana; Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta; Novickij Jurij. High pulsed field activation of magnetic nisin-loaded nanoparticles for antimicrobial efficacy. New biotechnology. Abstracts of the 18th European congress on biotechnology, 10 October 2018. Amsterdam: Elsevier BV. ISSN 1871-6784. vol. 44, suppl. (2018), p. 99. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2018 - Sereikaitė Jolanta; Gruškienė Rūta; Celitan Enrika; Krivorotova Tatjana. Beta-carotene loaded three-component particles for food fortification. Journal of biotechnology. Amsterdam: Elsevier BV. ISSN 0168-1656. vol. 280, suppl (2018), p. 55. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2017 - Gruškienė Rūta; Krivorotova Tatjana; Stanevičienė Ramunė; Ratautas Dalius; Servienė Elena; Sereikaitė Jolanta. Preparation and characterization of nisin-loaded magnetic nanoparticles. Journal of biotechnology. European Biotechnology Congress 2017 held in Dubrovnik, Croatia during 25 - 27 May 2017. Amsterdam: Elsevier BV. ISSN 0168-1656. Vol. 256, suppl. (2017), p. 71. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2016 - Sereikaitė Jolanta; Gruskienė Rūta; Krivorotova Tatjana. Proteolytic stability of nisin-loaded biopolymer particles. Journal of Biotechnology : abstracts of European Biotechnology Conference held in Latvia during 05–07 May 2016. Amsterdam: Elsevier Science Bv. ISSN 0168-1656. Vol. 231, suppl (2016), p. 81. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2015 - Sereikaitė Jolanta; Krivorotova Tatjana; Čirkovas Andrejus; Mačiulytė Sandra; Stanevičienė Ramunė; Budrienė Saulutė; Servienė Elena. Preparation and physicochemical characteristics of nisin-loaded pectin nanoparticles. Journal of Biotechnology : European Biotechnology Congress 2015, Bucharest, Romania. Amsterdam: Elsevier Science Bv. ISSN 0168-1656. Vol. 208, suppl. (2015), p. 71. [M.kr.:T 005] [Aut.lankų sk.: 0.071]

Kituose recenzuojamuose leidiniuose

2019 - Celitan Enrika; Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta. Stability of water soluble beta-carotene-loaded nanoparticles. Book of abstracts of the XX EuroFoodChem congress; Porto, 17-19 June 2019. Lisboa: Sociedade Portuguesa de Química, 2019. ISBN 9789898124265, p. 213. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2017 - Gruškienė Rūta; Krivorotova Tatjana; Stanevičienė Ramunė; Ratautas Dalius; Servienė Elena; Sereikaitė Jolanta. Nisin-loaded magnetic nanoparticles. Eurobiotech. 6th Central European Congress of Life Sciences Eurobiotech, 11-14 September 2017 : programme and abstract book. Krakow: Targi of Krakowie, 2017, p. 166. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2016 - Gruskienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta. Nisin complexation with food-grade biopolymers increases its proteolytic stability. IV International Conference on Antimicrobial Research (ICAR 2016), 29 June - 1 July 2016, Torremolinos - Malaga, Spain : book of abstracts. Badajoz: FORMATEX Research Center, 2016, p. 23. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2015 - Krivorotova Tatjana; Čirkovas Andrejus; Mačiulytė Sandra; Stanevičienė Ramunė; Budrienė Saulutė; Servienė Elena; Sereikaitė Jolanta. Nisin-pectin nanoparticles supplemented with inulin for food preservation. EuroFoodChem XVIII. Upcoming challenges in food science, October 13-16, 2015, Madrid, Spain : [book of abstracts]. Madrid: Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), 2015, p. 287. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2015 - Stanevičienė Ramunė; Lukša Juliana; Krivorotova Tatjana; Čirkovas Andrejus; Servienė Elena; Sereikaitė Jolanta. Antimicrobial activity of nisin-loaded pectin particles. VI International Conference on Environmental, Industrial and Applied Microbiology - BioMicroWorld2015 Barcelona (Spain), 28-30 October 2015 : book of abstracts. Badajoz, Spain: Formatex research center, 2015, p. 319. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2015 - Stanevičienė Ramunė; Lukša Juliana; Žiukelytė Rūta; Losinska-Sičiūnienė Regina; Krivorotova Tatjana; Sereikaitė Jolanta; Servienė Elena. Analysis of bacteria sensitivity to encapsulated nisin. 9th international scientific conference „The vital nature sign“, May 14-16, 2015 Kaunas, Lithuania : abstract book [elektroninis išteklius]. Kaunas: Vytauto Didžiojo universitetas, 2015. ISSN 2335-8653, p. 45. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2015 - Stanevičienė Ramunė; Lukša Juliana; Žiukelytė Rūta; Losinska Regina; Krivorotova Tatjana; Sereikaitė Jolanta; Servienė Elena. Analysis of bacteria sensitivity to encapsulated nisin. 9th international scientific conference „The vital nature sign“, May 14-16, 2015 Kaunas, Lithuania : abstract book. Kaunas: Vytauto Didžiojo universitetas, 2015. ISSN 2335-8653, p. 49. [M.kr.:N 010; T 005] [Aut.lankų sk.: 0.071]
2013 - Krivorotova Tatjana; Sereikaitė Jolanta; Glibowski P.. Fructo-oligosaccharides from Jerusalem artichoke and their effects on rheological and texture properties of yogurt. Book of Abstracts of the EuroFoodChem XVII, May 07-10, 2013, Istanbul, Turkey. Ankara: Hacettepe University, 2013. ISBN 9786056393501, p. 636. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2013 - Krivorotova Tatjana; Sereikaitė Jolanta; Glibowski P.. Extraction methods of fructo-oligosaccharides from Jerusalem artichoke tubers. Baltic polymer symposium 2013, Trakai, Lithuania, September 18-21, 2013 : programe and abstracts. Vilnius: Vilnius University, 2013. ISBN 9786094592270, p. 142. [M.kr.:T 005] [Aut.lankų sk.: 0.071]
2012 - Krivorotova Tatjana; Sereikaitė Jolanta. Fructan exohydrolase activity from Helianthus tuberosus L. tubers crude extracts. Baltic polymer symposium 2012, Liepaja, Latvia, September 19-22, 2012 : programe and proceedings. Riga: Riga Technical University, 2012, p. 123. [M.kr.:N 004] [Aut.lankų sk.: 0.071]
2012 - Krivorotova Tatjana; Sereikaitė Jolanta. Effect of seasonal changes on the composition of sugars and fructo-oligosaccharides in tubers of Jerusalem artichoke from Baltic region. Chemical reactions in foods VII : 7th international conference on new knowledge on chemical reactions during food processing and storage : abstract book. November 14-16, 2012, Prague, Czech Republic. Prague: Institute of Chemical Technology, 2012. ISBN 9788070808368, p. 235. [M.kr.:N 004] [Aut.lankų sk.: 0.071]

Nerecenzuojamuose leidiniuose

2018 - Novickij Vitalij; Stanevičienė Ramunė; Vepštaitė-Monstavičė Iglė; Babonaitė Milda; Gruškienė Rūta; Krivorotova Tatjana; Sereikaitė Jolanta; Novickij Jurij; Servienė Elena. Overcoming antimicrobial resistance in bacteria using bioactive magnetic nanoparticles, high pulsed electric and electromagnetic fields. XVth International conference of the Lithuanian Biochemical Society, Dubingiai, June 26-29, 2018 : the programme and abstract book. Vilnius: Lietuvos biochemikų draugija, 2018. ISBN 9786099603001, p. 45. [M.kr.:N 010; T 001; T 005] [Aut.lankų sk.: 0.071]
2015 - Krivorotova Tatjana; Stanevičienė Ramunė; Lukša Juliana; Čirkovas Andrejus; Mačiulytė Sandra; Budrienė Saulutė; Servienė Elena; Sereikaitė Jolanta. Impact of pectin esterification on the antimicrobial activity of nisin-loaded pectin nanoparticles. Baltic polymer symposium 2015 : programme and proceedings. Riga: Institute of polymer materials, 2015. ISBN 9789934542121, p. 101. [M.kr.:N 003; T 005] [Aut.lankų sk.: 0.071]